Jul 14 2026

Pepperoni Recipe

Time30m
Serves2

Indulge in our classic Pepperoni pizza, featuring a perfectly baked, golden crust topped with a rich, tangy tomato sauce and a generous layer of gooey mozzarella cheese. Each slice is generously adorned with savory, spicy pepperoni slices that crisp up beautifully in the oven, delivering a burst of flavor with every bite. This crowd-pleaser is perfect for sharing or savoring all by yourself!

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Ingredients

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Main Ingredients

Method

Preparation Steps

  1. 1

    Prepare the Dough

    Preheat your oven to 220°C (428°F). Roll out the pizza dough on a floured surface to your desired thickness.

  2. 2

    Add the Sauce

    Spread the tomato sauce evenly over the rolled-out dough, leaving a small border around the edges.

  3. 3

    Layer the Cheese

    Sprinkle the mozzarella cheese evenly over the tomato sauce.

  4. 4

    Add Pepperoni

    Evenly distribute the pepperoni slices over the mozzarella cheese.

  5. 5

    Season the Pizza

    Drizzle olive oil over the top, and sprinkle with dried oregano, salt, and black pepper to taste.

  6. 6

    Bake the Pizza

    Place the pizza in the preheated oven and bake for 12-15 minutes, or until the crust is golden brown and the cheese is bubbling.

  7. 7

    Serve

    Remove the pizza from the oven and let it cool for a few minutes before slicing. Serve hot.

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