Name: 49th State Brewing - Anchorages Classic Hot Dog Recipe
Cook time: 15 min
Total time: 15 min
Yield: 4 servings
Cuisine: American
Ingredients: 4 pieces All-natural beef hot dogs; 4 pieces Hot dog buns; 4 slices Cheddar cheese; 2 tbs Yellow mustard; 2 tbs Ketchup; 1 tbs Onions, diced; 1 tbs Relish

Influenced by lager styles from Japan, Germany and the American prohibition. This light bodied, golden lager is our original brew, and a national award winning beer in 2023. It has a malt forward backbone that is accentuated by a crisp, dry finish.

Bossman Lager

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

A classic hot dog in a warm bun. NO NITRATES & ALL-NATURAL ALL BEEF. Add Cheese + 1

In a pot of boiling water, cook the all-natural beef hot dogs for about 5-7 minutes or until heated through.

Prepare the Hot Dogs

While the hot dogs are cooking, you can warm the hot dog buns in a microwave or by placing them in a toaster oven for 2-3 minutes.

Warm the Buns

Place each hot dog into a warm bun. If desired, add a slice of cheddar cheese on top of each hot dog.

Assemble the Hot Dogs

Top each hot dog with yellow mustard, ketchup, diced onions, and relish according to taste.

Add Condiments

All-natural beef hot dogs

Hot dog buns

Cheddar cheese

Yellow mustard

Ketchup

Onions, diced

Relish

Classic Hot Dog

Indulge in our Yum Yum Chicken Bowl, a delightful medley of tender grilled chicken nestled on a bed of fluffy jasmine rice, topped with vibrant, fresh vegetables and drizzled with our signature yum yum sauce. Each bite is a harmonious blend of savory and creamy flavors that will tantalize your taste buds and leave you craving more. Perfect for a satisfying lunch or dinner!

Yum Yum Chicken Bowl

Locally raised Alaskan yak has a delicate juicy flavor. Housemade burger topped with caramelized onions, applewood smoked bacon, smoked Gouda cheese, with lettuce, tomato, onion, mustard, pickles, and mayo on a pretzel bun. Served with tots.

Housemade Yak Burger

Indulge in our creamy Crab Artichoke Dip, a luscious blend of succulent crab meat and tender artichokes, baked to perfection with a golden, bubbly top. Served warm with crispy tortilla chips, this dip is a delightful fusion of flavors that will tantalize your taste buds and leave you craving more. Perfect for sharing or savoring all on your own!

Crab Artichoke Dip

Indulge in our savory Reindeer Sausage, crafted from the finest reindeer meat for a unique, hearty flavor. Grilled to perfection and infused with a blend of aromatic spices, each bite delivers a delightful burst of taste that transports you to the snowy wilderness. Served with a side of tangy mustard and fresh pickles, this dish promises to warm your spirit and satisfy your cravings for something truly extraordinary.

Reindeer Sausage

Indulge in our fluffy French Toast, crafted from thick slices of brioche bread, perfectly soaked in a rich custard blend of eggs, cream, and vanilla. Griddled to golden perfection, each bite is a delightful combination of crispy edges and soft, pillowy center. Topped with a dusting of powdered sugar and served with a drizzle of pure maple syrup, it's a sweet morning treat that will transport your taste buds straight to a cozy café in Paris.

French Toast

Solo Flight Nachos

Make Classic Hot Dog Recipe in just 15m. A classic hot dog in a warm bun. NO NITRATES & ALL-NATURAL ALL BEEF. Add Cheese + 1

Classic Hot Dog Recipe

Ingredients

Hot Dog Ingredients

Method

Preparation Instructions

Prepare the Hot Dogs

Warm the Buns

Assemble the Hot Dogs

Add Condiments

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