Name: 49th State Brewing - Anchorages Buffalo Chili Recipe
Cook time: 1 h
Total time: 1 h
Yield: 4 servings
Cuisine: American
Ingredients: 1 pound Ground buffalo meat; 4 links Bratwurst; 1 15 oz Canned diced tomatoes; 1 15 oz Kidney beans; 1 medium Onion; 3 cloves Garlic; 2 tablespoons Chili powder; 1 teaspoon Cumin; to taste Salt; to taste Black pepper

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Garlic Mayo

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Ham and Cheese Sandwich

Our famous buffalo chili over an all natural bratwurst, topped with cheddar cheese, green onion, and pickled jalapenos.

Grill or pan-fry the bratwurst links until fully cooked, about 10-12 minutes. Set aside.

Prepare the bratwurst

In a large pot, heat a bit of oil over medium heat. Add the chopped onion and minced garlic, sautéing until softened, about 5 minutes.

Cook the chili

Add the ground buffalo meat to the pot and cook until browned, breaking it up with a spoon as it cooks.

Brown the buffalo meat

Stir in the canned tomatoes, kidney beans (drained and rinsed), chili powder, cumin, salt, and pepper. Bring to a simmer.

Add ingredients

Reduce heat to low and let the chili simmer for at least 30 minutes, stirring occasionally.

Simmer

Place a bratwurst link in a bowl and ladle the buffalo chili over it. Top with shredded cheddar cheese, sliced green onions, and pickled jalapenos.

Serve

Ground buffalo meat

Bratwurst

Canned diced tomatoes

Kidney beans

Onion

Garlic

Chili powder

Cumin

Salt

Black pepper

Buffalo Chili

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Solo Flight Nachos

Make Buffalo Chili Recipe in just 1h . Our famous buffalo chili over an all natural bratwurst, topped with cheddar cheese, green onion, and pickled jalapenos.

Buffalo Chili Recipe

Ingredients

Main Ingredients

Method

Cooking Instructions