Name: 49th State Brewing - Anchorages BBQ Chicken Recipe
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Cuisine: American
Ingredients: 4 pieces Chicken thighs (bone-in, skin-on); 1 cup BBQ sauce; 2 tablespoons Olive oil; 1 teaspoon Garlic powder; 1 teaspoon Onion powder; 1 teaspoon Paprika; 1 teaspoon Salt; 1 teaspoon Black pepper; 2 tablespoons Fresh parsley (for garnish)

Influenced by lager styles from Japan, Germany and the American prohibition. This light bodied, golden lager is our original brew, and a national award winning beer in 2023. It has a malt forward backbone that is accentuated by a crisp, dry finish.

Bossman Lager

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

Cerignola olives marinated in garlic rosemary olive oil

Olives

Savor the smoky, tender BBQ Chicken, marinated in a house-made tangy barbecue sauce and grilled to perfection. Each bite bursts with flavor, complemented by a side of buttery cornbread and crisp coleslaw, creating a mouthwatering experience that will leave you craving more.

Pat the chicken thighs dry with paper towels. In a small bowl, mix together garlic powder, onion powder, paprika, salt, and black pepper. Rub the spice mixture evenly over the chicken thighs.

Prepare the Chicken

Preheat your grill to medium-high heat (about 375°F/190°C). If using a charcoal grill, prepare the coals.

Preheat the Grill

Drizzle olive oil over the chicken thighs and place them skin-side down on the grill. Cook for about 5-7 minutes, then flip and cook for another 5-7 minutes.

Cook the Chicken

Brush BBQ sauce generously over the chicken and continue grilling for an additional 5-10 minutes, flipping occasionally until the chicken is cooked through (internal temperature should reach 165°F/74°C).

Add BBQ Sauce

Remove the chicken from the grill and let it rest for a few minutes. Garnish with fresh parsley before serving.

Serve

Chicken thighs (bone-in, skin-on)

BBQ sauce

Olive oil

Garlic powder

Onion powder

Paprika

Salt

Black pepper

Fresh parsley (for garnish)

BBQ Chicken

Indulge in our Yum Yum Chicken Bowl, a delightful medley of tender grilled chicken nestled on a bed of fluffy jasmine rice, topped with vibrant, fresh vegetables and drizzled with our signature yum yum sauce. Each bite is a harmonious blend of savory and creamy flavors that will tantalize your taste buds and leave you craving more. Perfect for a satisfying lunch or dinner!

Yum Yum Chicken Bowl

Locally raised Alaskan yak has a delicate juicy flavor. Housemade burger topped with caramelized onions, applewood smoked bacon, smoked Gouda cheese, with lettuce, tomato, onion, mustard, pickles, and mayo on a pretzel bun. Served with tots.

Housemade Yak Burger

Indulge in our creamy Crab Artichoke Dip, a luscious blend of succulent crab meat and tender artichokes, baked to perfection with a golden, bubbly top. Served warm with crispy tortilla chips, this dip is a delightful fusion of flavors that will tantalize your taste buds and leave you craving more. Perfect for sharing or savoring all on your own!

Crab Artichoke Dip

Indulge in our savory Reindeer Sausage, crafted from the finest reindeer meat for a unique, hearty flavor. Grilled to perfection and infused with a blend of aromatic spices, each bite delivers a delightful burst of taste that transports you to the snowy wilderness. Served with a side of tangy mustard and fresh pickles, this dish promises to warm your spirit and satisfy your cravings for something truly extraordinary.

Reindeer Sausage

Indulge in our fluffy French Toast, crafted from thick slices of brioche bread, perfectly soaked in a rich custard blend of eggs, cream, and vanilla. Griddled to golden perfection, each bite is a delightful combination of crispy edges and soft, pillowy center. Topped with a dusting of powdered sugar and served with a drizzle of pure maple syrup, it's a sweet morning treat that will transport your taste buds straight to a cozy café in Paris.

French Toast

Solo Flight Nachos

Make BBQ Chicken Recipe in just 30m. Savor the smoky, tender BBQ Chicken, marinated in a house-made tangy barbecue sauce and grilled to perfection. Each bite bursts with flavor, complemented by a side of buttery cornbread and crisp coleslaw, creating a mouthwatering experience that will leave you craving more.

Bbq Chicken Recipe

Ingredients

BBQ Chicken Ingredients

Method

BBQ Chicken Directions

Prepare the Chicken

Preheat the Grill

Cook the Chicken

Add BBQ Sauce

Serve

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