Pacific Rim Riesling

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

Cerignola olives marinated in garlic rosemary olive oil

Olives

Savor the exquisite taste of our Alaska Wild King Salmon, a true delicacy from the pristine waters of the Pacific. This succulent fish is expertly grilled to perfection, showcasing its rich, buttery flavor and melt-in-your-mouth texture. Served with a zesty lemon-dill sauce and accompanied by seasonal vegetables, this dish promises a delightful culinary experience that celebrates the natural bounty of the ocean.

In a small bowl, whisk together olive oil, lemon juice, minced garlic, fresh dill, salt, and black pepper.

Prepare the Marinade

Place the Wild King Salmon fillets in a shallow dish and pour the marinade over them. Cover and refrigerate for at least 30 minutes.

Marinate the Salmon

Preheat the Grill

Remove the salmon from the marinade and place it on the grill. Cook for about 4-5 minutes on each side, or until the salmon flakes easily with a fork.

Grill the Salmon

Remove the salmon from the grill, let it rest for a few minutes, and then serve with your favorite sides.

Serve

Wild King Salmon fillet

Olive oil

Lemon juice

Garlic, minced

Fresh dill, chopped

Salt

Black pepper

Alaska Wild King Salmon

Indulge in our Yum Yum Chicken Bowl, a delightful medley of tender grilled chicken nestled on a bed of fluffy jasmine rice, topped with vibrant, fresh vegetables and drizzled with our signature yum yum sauce. Each bite is a harmonious blend of savory and creamy flavors that will tantalize your taste buds and leave you craving more. Perfect for a satisfying lunch or dinner!

Yum Yum Chicken Bowl

Locally raised Alaskan yak has a delicate juicy flavor. Housemade burger topped with caramelized onions, applewood smoked bacon, smoked Gouda cheese, with lettuce, tomato, onion, mustard, pickles, and mayo on a pretzel bun. Served with tots.

Housemade Yak Burger

Indulge in our creamy Crab Artichoke Dip, a luscious blend of succulent crab meat and tender artichokes, baked to perfection with a golden, bubbly top. Served warm with crispy tortilla chips, this dip is a delightful fusion of flavors that will tantalize your taste buds and leave you craving more. Perfect for sharing or savoring all on your own!

Crab Artichoke Dip

Indulge in our savory Reindeer Sausage, crafted from the finest reindeer meat for a unique, hearty flavor. Grilled to perfection and infused with a blend of aromatic spices, each bite delivers a delightful burst of taste that transports you to the snowy wilderness. Served with a side of tangy mustard and fresh pickles, this dish promises to warm your spirit and satisfy your cravings for something truly extraordinary.

Reindeer Sausage

Indulge in our fluffy French Toast, crafted from thick slices of brioche bread, perfectly soaked in a rich custard blend of eggs, cream, and vanilla. Griddled to golden perfection, each bite is a delightful combination of crispy edges and soft, pillowy center. Topped with a dusting of powdered sugar and served with a drizzle of pure maple syrup, it's a sweet morning treat that will transport your taste buds straight to a cozy café in Paris.

French Toast

Solo Flight Nachos

Make Alaska Wild King Salmon Recipe in just 45m. Savor the exquisite taste of our Alaska Wild King Salmon, a true delicacy from the pristine waters of the Pacific. This succulent fish is expertly grilled to perfection, showcasing its rich, buttery flavor and melt-in-your-mouth texture. Served with a zesty lemon-dill sauce and accompanied by seasonal vegetables, this dish promises a delightful culinary experience that celebrates the natural bounty of the ocean.

Alaska Wild King Salmon Recipe

Ingredients

Main Ingredients

Method

Cooking Instructions

Prepare the Marinade

Marinate the Salmon

Preheat the Grill

Grill the Salmon

Serve

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