Broccoli Recipe

Cooking Directions

1. 1

   Prepare the Broccoli

   Wash the broccoli thoroughly under cold water. Cut the broccoli into florets and set aside.

2. 2

   Sauté the Garlic

   In a large skillet, heat the olive oil over medium heat. Add the minced garlic and sauté for 1-2 minutes until fragrant, but not browned.

3. 3

   Cook the Broccoli

   Add the broccoli florets to the skillet. Toss to coat them in the garlic oil. Sprinkle with salt and black pepper. Cook for about 5-7 minutes, stirring occasionally, until the broccoli is tender but still bright green.

4. 4

   Finish with Lemon Juice

   Remove the skillet from heat and drizzle the lemon juice over the broccoli. Toss to combine and adjust seasoning if necessary.