Sweet Heat Recipe
Old Smokey Mango Habanero Whiskey, sweet & sour, strawberry puree with a Tajin rim
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Ingredients
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Drink Ingredients
Garnish Ingredients
Method
Preparation
- 1
Prepare the Glass
Take a cocktail glass and moisten the rim with a lime wedge. Dip the rim of the glass into a plate of Tajin seasoning to coat it evenly.
- 2
Prepare the Strawberry Puree
In a blender, combine fresh strawberries (about 5-6 medium-sized) with a tablespoon of sugar and a splash of lemon juice. Blend until smooth. Strain through a fine mesh sieve if you prefer a smoother puree.
Mixing the Drink
- 3
Combine Ingredients
In a cocktail shaker, add the Old Smokey Mango Habanero Whiskey, sweet & sour mix, and strawberry puree. Fill the shaker with ice cubes.
- 4
Shake Well
Secure the lid on the shaker and shake vigorously for about 15-20 seconds until well chilled.
- 5
Garnishing
- 6
Garnish the Drink
Garnish with a fresh strawberry placed on the rim of the glass and a lime wedge on the side. Serve immediately.