Montana Mai Tai Recipe
Bacardi, amaretto, OJ, huckleberry syrup & a lime
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Ingredients
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Alcoholic Ingredients
Fruit Juices and Syrups
Garnishes
Method
Preparation
- 1
Prepare the Ingredients
Gather all the ingredients: Bacardi rum, amaretto, orange juice, huckleberry syrup, and a fresh lime.
- 2
Juice the Lime
Cut the lime in half and juice it, ensuring to remove any seeds. Set aside the juice for mixing.
Mixing the Cocktail
- 3
Combine the Ingredients
In a cocktail shaker, add 2 oz of Bacardi rum, 1 oz of amaretto, 3 oz of orange juice, and 1 oz of huckleberry syrup.
- 4
Add Lime Juice
Pour in the freshly squeezed lime juice to the shaker with the other ingredients.
- 5
Shake the Mixture
Fill the shaker with ice and shake vigorously for about 15-20 seconds until well chilled.
Serving
- 6
Strain and Serve
Strain the mixture into a tall glass filled with ice.
- 7
Garnish
Garnish with a lime wedge on the rim of the glass or float a slice of lime in the drink.