Tavern Chicken Recipe
Choice of grilled or crispy breaded chicken breast served on a potato roll with mayonnaise, lettuce, tomato, and onions. Make it spicy with buffalo sauce!
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Ingredients
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Chicken
Vegetables
Bun
Method
Preparation
- 1
Prepare the Chicken
If you prefer grilled chicken, season the chicken breasts with salt and pepper. If you prefer crispy, dip the chicken in flour, then egg, and finally coat with bread crumbs.
- 2
Cooking
For grilled chicken, grill the chicken breasts over medium heat for about 6-7 minutes on each side, or until fully cooked. For crispy chicken, heat oil in a pan and fry the breaded chicken until golden brown and cooked through.
- 3
Add Buffalo Sauce
Once the chicken is cooked, toss it in buffalo sauce to coat it thoroughly.
Assembling the Sandwich
- 4
Prepare the Bun
Spread mayonnaise on the inside of each potato roll.
- 5
Layer the Ingredients
Place the spicy chicken on the bottom half of the roll, followed by lettuce, tomato slices, and onion rings. Top with the other half of the roll.