#2 - Chicken Recipe

Time30m

Serves4

CHICKEN TENDERLOINS, ONIONS, RED PEPPER, CUMIN, PAPRIKA, SCALLIONS AND SPICES.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

1
Prepare the Ingredients
Slice the onion and red bell pepper into thin strips. Chop the scallions finely.
2
Season the Chicken
In a bowl, mix the chicken tenderloins with cumin, paprika, salt, and black pepper. Ensure the chicken is well-coated with the spices.
3
Cook the Chicken
Heat olive oil in a large skillet over medium-high heat. Add the seasoned chicken tenderloins and cook for 5-7 minutes, turning occasionally, until cooked through and golden brown.
4
Add Vegetables
Once the chicken is cooked, add the sliced onions and red bell pepper to the skillet. Sauté for an additional 3-5 minutes until the vegetables are soft.
5
Finish and Serve
Remove the skillet from heat, stir in the chopped scallions, and serve hot.