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Ingredients
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Main Ingredients
Garnish
Method
Preparation of the Glass
- 1
Prepare the Rim
Rub the rim of a chilled glass with the grapefruit wedge to moisten it, then dip the rim into salt to coat.
Mixing the Drink
- 2
Combine Ingredients
In a cocktail shaker, combine 2 oz of tequila and 3 oz of fresh grapefruit juice. Fill the shaker with ice and shake vigorously for about 15 seconds.
- 3
Strain and Top with Prosecco
Strain the mixture into the prepared glass filled with ice. Top with 4 oz of prosecco gently to maintain the bubbles.
Garnishing
- 4
Garnish the Drink
Add a slice of grapefruit on the rim of the glass for garnish and serve immediately.
