Black Bean Queso Recipe
Make Black Bean Queso Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Seasonings
Method
Preparation
Prepare Ingredients
Open the can of black beans and drain and rinse them under cold water. Set aside.
Soften Cream Cheese
Place the cream cheese in a microwave-safe bowl and heat in the microwave for about 30 seconds to soften it for easier mixing.
Cooking
Combine Ingredients
In a large mixing bowl, combine the softened cream cheese, black beans, shredded cheddar cheese, sour cream, and salsa. Mix well until fully blended.
Add Seasonings
Sprinkle in the ground cumin, chili powder, garlic powder, salt, and black pepper. Stir until all ingredients are combined and seasoned to taste.
Heat the Mixture
Transfer the mixture to a medium saucepan over medium heat. Stir occasionally, cooking until the cheese is melted and the mixture is heated through, about 5-7 minutes.
Serve
Once heated, remove from heat and serve warm with tortilla chips or your choice of dipping items.
