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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Sweet Potatoes
Preheat your oven to 425°F (220°C). Peel the sweet potatoes and cut them into thin fry shapes, about 1/4 inch thick.
- 2
Season the Fries
In a large bowl, toss the sweet potato fries with olive oil, salt, black pepper, paprika, and garlic powder until evenly coated.
- 3
Bake the Fries
Spread the seasoned sweet potato fries in a single layer on a baking sheet. Bake in the preheated oven for 20-25 minutes, flipping halfway through, until they are crispy and golden.
- 4
Serve
Remove the sweet potato fries from the oven and let them cool slightly. Serve in small cups or bowls, garnished with fresh parsley.