Kale And Pine Nut Salad Recipe
Recipe information
Make Kale And Pine Nut Salad in just 15m. (V)(GF)
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Ingredients
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Salad Ingredients
Preparation
Preparation Instructions
1. Prepare the Kale
In a large bowl, add the chopped kale. Massage the kale with your hands for about 2-3 minutes until it becomes tender and reduces in volume.
2. Add Vegetables
To the bowl with kale, add the halved cherry tomatoes, diced cucumber, and thinly sliced red onion.
3. Make the Dressing
In a small bowl, whisk together the olive oil, lemon juice, salt, and black pepper until well combined.
4. Combine Salad
Pour the dressing over the kale and vegetable mixture. Toss until everything is evenly coated.
5. Add Pine Nuts
Gently fold in the toasted pine nuts into the salad just before serving.
6. Serve
Serve immediately and enjoy your Kale and Pine Nut Salad!
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