Classic Cobb Recipe
Romaine, Bacon, Roasted Chicken, Blue Cheese Crumbles, Avocado, Chopped Egg, Cherry Tomatoes, Red Onion, Steakhouse Blue Cheese Dressing
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Ingredients
Wash and chop the romaine lettuce, slice the bacon, roast the chicken if not pre-cooked, and chop the hard-boiled eggs.
- 2
Cook the Bacon
In a skillet over medium heat, cook the bacon until crispy. Drain on paper towels and chop into bite-sized pieces.
- 3
Assemble the Salad
In a large salad bowl, layer the romaine lettuce as the base. Add the roasted chicken, bacon, blue cheese crumbles, diced avocado, chopped hard-boiled eggs, halved cherry tomatoes, and thinly sliced red onion on top.
- 4
Dress the Salad
Drizzle the steakhouse blue cheese dressing over the salad and gently toss to combine before serving.