Caesar Salad Recipe
napa cabbage, baby kale, romaine, manchego, togarashi, hawaiian sesame croutons
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Ingredients
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Salad Ingredients
Method
Preparation Steps
- 1
Prepare the Greens
Chop the napa cabbage, baby kale, and romaine lettuce into bite-sized pieces. Place them in a large salad bowl.
- 2
Add Cheese
Grate or shave the manchego cheese and sprinkle it over the mixed greens in the bowl.
- 3
Season the Salad
Sprinkle the togarashi seasoning evenly over the salad and toss gently to combine.
- 4
Add Croutons
Top the salad with Hawaiian sesame croutons for added crunch and flavor.
- 5
Serve
Serve immediately as a fresh and vibrant salad option.