Lemonade Recipe

inspired by

@yardhouse

Jul 21 2025

•

15m

•

Serves 4

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Recipe information

Make Lemonade in just 15m. Freshly squeezed lemonade served over ice.

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Directions

1. Juicing the Lemons

Cut the lemons in half and juice them using a citrus juicer or by hand until you have about 1 cup of fresh lemon juice.

2. Making the Simple Syrup

In a small saucepan, combine 1 cup of water and 1 cup of sugar. Heat over medium heat, stirring until the sugar has completely dissolved. Remove from heat and let it cool.

3. Combining Ingredients

In a large pitcher, combine the freshly squeezed lemon juice, the simple syrup, and the remaining 3 cups of cold water. Stir well to combine.

4. Serving

Fill glasses with ice cubes and pour the lemonade over the ice. Garnish with lemon slices if desired.

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