Avocado Toast Recipe

Inspired by Yard House

Time15m

Serves1

Smashed avocado on toasted sourdough, topped with cherry tomatoes and a sprinkle of salt.

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Ingredients

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1
Toast the Bread
Place the sourdough slices in a toaster or under a broiler until golden brown and crisp.
2
Prepare the Avocado
Cut the ripe avocado in half, remove the pit, and scoop the flesh into a bowl. Mash the avocado using a fork until creamy, then add salt and black pepper to taste.
3
Slice the Tomatoes
Cut the cherry tomatoes in half or quarters, depending on your preference.
4
Assemble the Toast
Spread the mashed avocado evenly over the toasted sourdough slices. Top with the sliced cherry tomatoes and drizzle with olive oil.
5
Serve
Sprinkle with additional salt and black pepper if desired, then serve immediately.