Prime Rib Poke Recipe
Cubed Prime Rib of Beef, Ogo, White Onion Green Onion, Cherry Tomatoes, Shoyu, Tabasco
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Ingredients
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Main Ingredients
Method
Preparation Instructions
- 1
Prepare the Prime Rib
Cube the prime rib into bite-sized pieces and set aside.
- 2
Prepare the Vegetables
Chop the Ogo, white onion, and green onion finely. Halve the cherry tomatoes.
- 3
Combine Ingredients
In a large mixing bowl, combine the cubed prime rib, Ogo, white onion, green onion, and cherry tomatoes.
- 4
Add Sauces
Drizzle the shoyu over the mixture and add Tabasco sauce to taste. Gently toss until all ingredients are evenly coated.
- 5
Serve
Serve immediately as a poke bowl or on a plate as a fresh appetizer.
