Loco Moco Recipe

Cooking Instructions

1. 1

   Cook the Rice

   Rinse 1 cup of white rice under cold water until the water runs clear. In a pot, combine the rinsed rice with 2 cups of water. Add a pinch of salt, bring to a boil, then reduce the heat to low, cover, and cook for about 18-20 minutes or until the water is absorbed and the rice is tender.

2. 2

   Prepare the Hamburger Patty

   In a mixing bowl, combine 0.5 pounds of ground beef with salt and black pepper. Form the mixture into a patty. Heat 1 tablespoon of cooking oil in a skillet over medium-high heat. Cook the hamburger patty for about 4-5 minutes on each side or until it reaches your desired doneness.

3. 3

   Fry the Eggs

   In the same skillet, add another tablespoon of cooking oil if needed. Crack the eggs into the skillet and fry to your desired doneness (sunny-side up or over-easy). Season with a pinch of salt and pepper.

4. 4

   Assemble the Loco Moco

   On a plate, place a serving of cooked rice, top it with the hamburger patty, and then place the fried eggs on top. Pour the gravy over the eggs and serve immediately.