Tossed Southwest Cobb Salad Recipe
Fresh Romaine lettuce, bleu cheese crumbles, Pico de Gallo, diced egg, chopped applewood bacon, roasted corn black bean salsa, tossed with Creamy Amazing dressing, finished with tortilla strips and chicken.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Salad Ingredients
Method
Preparation Steps
- 1
Prepare the Salad Base
In a large salad bowl, add the chopped Romaine lettuce as the base.
- 2
Add Salad Toppings
Top the Romaine lettuce with the bleu cheese crumbles, Pico de Gallo, diced hard-boiled eggs, chopped applewood bacon, and roasted corn black bean salsa.
- 3
Add Chicken and Dressing
Place the sliced grilled chicken breast on top and drizzle with Creamy Amazing dressing.
- 4
Toss and Serve
Gently toss the salad to combine all ingredients well. Top with tortilla strips for added crunch and serve immediately.





