Shock Top (Rotating)

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

Take a chilled pint glass and rim it with salt if desired.

Prepare the Glass

Slowly pour the Shock Top Belgian White beer into the prepared pint glass.

Pour the Beer

Garnish the beer with an orange slice and a lemon wedge on the rim of the glass.

Add Garnishes

Serve immediately and enjoy your Shock Top!

Serve

Shock Top Belgian White beer

Orange slice

Lemon wedge

Salt

Shock Top

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THE LOADED BIRD

Parmesan Alfredo tossed with penne pasta. Topped with Cajun grilled chicken and green onions with toasted cheddar bread on the side.

BLACKENED CHICKEN ALFREDO

CAJUN GARLIC BUTTER

Fresh corn tortilla chips smothered with Alehouse Queso. Served with pico de gallo, cilantro and guacamole. Topped with southwest crema and green onions. Add grilled chicken or Sticky fingers.

ALEHOUSE NACHOS

Fresh baked chocolate chip cookie, topped with vanilla ice cream, hot fudge, pecans, and real whipped cream in its own deep dish!

Shock Top Recipe

Ingredients

Beverage Ingredients

Method

Preparation Instructions

Prepare the Glass

Pour the Beer

Add Garnishes

Serve

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