Restaurants›Willows Restaurant›Bruschetta Recipe

Bruschetta Recipe

Inspired by Willows Restaurant

Time30m

Serves4

Topped with tomatoes and basil.

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Ingredients

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Method

Preparation of Topping

Chop the Tomatoes

Dice the tomatoes into small pieces and place them in a mixing bowl.

Add Basil and Garlic

Chop the fresh basil leaves and mince the garlic cloves. Add both to the bowl with the tomatoes.

Season the Mixture

Add the balsamic vinegar, salt, and black pepper to the bowl. Mix everything gently until well combined.

Preparing the Bread

Slice the Baguette

Cut the baguette into 1/2 inch thick slices diagonally.

Toast the Bread

Heat a grill pan or an oven to medium-high heat. Brush both sides of the baguette slices with olive oil and toast them until golden brown, about 2-3 minutes on each side.

Assembling the Bruschetta

Top the Bread

Once toasted, remove the baguette slices from the grill or oven. Spoon the tomato mixture generously onto each slice.

Serve Immediately

Serve the bruschetta immediately while the bread is still warm and enjoy!