Soba Noodle Recipe
Buckwheat Chicken: $16.00 Pork: $16.00 Beef: $16.00 Shrimp: $18.00
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Noodles and Protein
Method
Preparation and Cooking
- 1
Cook the Soba Noodles
Bring a large pot of water to a boil. Add the soba noodles and cook according to package instructions, usually about 4-5 minutes. Drain and rinse under cold water to stop the cooking process. Set aside.
- 2
Prep the Protein
Choose your protein: slice the chicken, pork, or beef into thin strips. If using shrimp, ensure they are cleaned and deveined.
- 3
Cook the Protein
In a large skillet or wok, heat 1 tablespoon of oil over medium-high heat. Add the protein of your choice and cook until fully cooked through, about 5-7 minutes for chicken, pork, or beef, and 3-4 minutes for shrimp. Remove from heat.
- 4
Combine and Serve
In the same skillet, add the cooked soba noodles to the protein. Toss everything together with soy sauce and any additional seasonings to taste. Serve hot.
