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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Rice Noodles
Soak the rice noodles in hot water for about 20 minutes or until soft. Drain and set aside.
- 2
Cook the Chicken or Shrimp
In a large skillet or wok, heat the vegetable oil over medium-high heat. Add the minced garlic and sauté for 30 seconds until fragrant. Add the chicken breast or shrimp and cook until fully cooked, about 5-7 minutes.
- 3
Add Vegetables
Stir in the bell pepper, carrot, and bean sprouts. Cook for an additional 3-4 minutes until the vegetables are tender.
- 4
Combine with Noodles
Add the soaked rice noodles to the skillet. Pour in the soy sauce, oyster sauce, and sesame oil. Toss everything together until well combined and heated through.
- 5
Season and Serve
Season with salt and pepper to taste. Garnish with chopped green onions and serve hot.
