Side Order Of Salmon Recipe
A delectable side of grilled salmon, perfectly seasoned and served with a slice of lemon for a refreshing touch.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Marinade
In a small bowl, whisk together the olive oil, minced garlic, lemon juice, chopped dill, salt, and black pepper.
- 2
Marinate the Salmon
Place the salmon fillet in a shallow dish and pour the marinade over it. Allow it to marinate in the refrigerator for at least 30 minutes.
- 3
Preheat the Oven
Preheat your oven to 400°F (200°C).
- 4
Bake the Salmon
Transfer the marinated salmon to a baking dish and bake for 15-20 minutes, or until the salmon is cooked through and flakes easily with a fork.
- 5
Serve
Remove the salmon from the oven and let it rest for a few minutes before slicing. Serve as a side order.
