Dinner Entrees Recipe
Savor our delightful selection of dinner entrees, featuring a variety of fresh ingredients and flavors that cater to every palate.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Marinate the Chicken
In a bowl, combine olive oil, minced garlic, lemon juice, chopped rosemary, salt, and pepper. Add chicken breasts and let marinate for at least 30 minutes.
- 2
Preheat the Oven
Preheat your oven to 400°F (200°C).
- 3
Prepare the Asparagus
Trim the ends of the asparagus and place them on a baking sheet. Drizzle with olive oil, salt, and pepper.
- 4
Cook the Chicken and Asparagus
Place the marinated chicken breasts on the baking sheet with the asparagus. Bake for 25-30 minutes or until the chicken is cooked through and the asparagus is tender.
- 5
Serve
Remove from the oven and let rest for 5 minutes. Serve chicken with asparagus on the side.
