Half Acre Recipe
Make Half Acre Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Method
Preparation Steps
- 1
Preheat the Oven
Preheat your oven to 350°F (175°C) to prepare for baking.
- 2
Mix Dry Ingredients
In a large mixing bowl, combine the all-purpose flour, granulated sugar, baking soda, and salt. Stir until well mixed.
- 3
Cream Butter and Sugar
In another bowl, cream the softened unsalted butter and the granulated sugar together until light and fluffy, about 3-5 minutes.
- 4
- 5
Combine Mixtures
Gradually add the dry mixture to the wet mixture, stirring until just combined. Do not overmix.
- 6
Prepare the Baking Pan
Grease and flour a 9x13 inch baking pan to prevent sticking.
- 7
Pour Batter into Pan
Pour the batter into the prepared baking pan, spreading it evenly.
- 8
Bake
Place the pan in the preheated oven and bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
- 9
Cool and Serve
Once baked, remove from the oven and allow to cool in the pan for 10 minutes before transferring to a wire rack. Cut into pieces and serve.