Lettuce Salad Recipe
Make Lettuce Salad Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Salad Base
Vegetables
Toppings
Dressing
Method
Preparation
- 1
Wash and Prepare Greens
Wash the romaine lettuce, spinach, and arugula under cold water. Pat them dry with a paper towel or use a salad spinner to remove excess water.
- 2
Chop Vegetables
Slice the cherry tomatoes in half. Peel and chop the cucumber into bite-sized pieces. Thinly slice the red onion.
Assembly
- 3
Combine Salad Ingredients
In a large mixing bowl, add the romaine lettuce, spinach, and arugula. Then, add the halved cherry tomatoes, chopped cucumber, and sliced red onion.
- 4
Add Toppings
Sprinkle the feta cheese, olives, and pumpkin seeds over the salad mixture.
Dressing
- 5
Prepare the Dressing
In a small bowl, whisk together the olive oil, balsamic vinegar, honey, salt, and black pepper until well combined.
- 6
Dress the Salad
Drizzle the dressing over the salad and gently toss to combine all the ingredients evenly.
Serving
- 7
Serve
Serve the salad immediately in individual bowls or on a large serving platter.