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Ingredients
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Main Ingredients
Method
Preparation Steps
Assemble the S'more
Lay out two graham cracker sheets on a clean surface. Spread 1 tablespoon of peanut butter on each cracker.
Add Chocolate
Break the milk chocolate bar into smaller pieces and place them on top of the peanut butter on one of the graham crackers.
Add Marshmallow Fluff
Spread 1 tablespoon of marshmallow fluff over the chocolate pieces.
Top It Off
Add a handful of mini marshmallows on top of the marshmallow fluff.
Finish the S'more
Top with the second graham cracker and press down gently to combine all layers.
Optional Toasting
If desired, toast the assembled s'more over a campfire, in the oven, or use a kitchen torch until the marshmallows are golden brown.
Serve
Cut the s'more in half for easier handling or serve whole. Enjoy your Peanut Butter S'more!