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Ingredients
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Boiled Peanuts Ingredients
Method
Cooking Directions
- 1
Prepare the Peanuts
Rinse the raw peanuts thoroughly under cold water to remove any dirt or debris.
- 2
Boil the Peanuts
In a large pot, combine the rinsed peanuts, water, salt, cayenne pepper, and garlic powder. Bring to a boil over high heat.
- 3
Simmer
Once boiling, reduce the heat to low and cover the pot. Let the peanuts simmer for about 2 to 3 hours, or until they reach your desired tenderness.
- 4
Add Pickled Peppers
In the last 30 minutes of cooking, add the pickled peppers to the pot to infuse their flavor into the peanuts.
- 5
Drain and Serve
Once cooked, drain the peanuts and serve warm. Enjoy them as a snack or appetizer.
