Applewood Smoked Bacon Recipe
Make Applewood Smoked Bacon Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Bacon
Preheat your oven to 400°F (200°C). Line a baking sheet with aluminum foil and place a wire rack on top.
- 2
Season the Bacon
In a small bowl, mix together the brown sugar, black pepper, garlic powder, and paprika. Rub this mixture evenly over the bacon strips.
- 3
Bake the Bacon
Lay the bacon strips in a single layer on the wire rack. Bake for 20-25 minutes, or until crispy and caramelized to your liking. Keep an eye on it to prevent burning.
- 4
Cool and Serve
Remove the bacon from the oven and let it cool for a few minutes on the rack. Serve warm.
