Garlic Fries Recipe
Indulge in our crispy Garlic Fries, perfectly golden and tossed in a fragrant blend of roasted garlic and fresh herbs. Each bite delivers a delightful crunch, followed by a savory burst of flavor that will leave your taste buds craving more. Served hot and accompanied by a zesty dipping sauce, these fries are the perfect sidekick to any meal or a delicious treat all on their own!
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Fries Ingredients
Method
Cooking Instructions
- 1
Prepare the Fries
Preheat your oven according to the instructions on the frozen French fries packaging. Spread the fries in a single layer on a baking sheet.
- 2
Bake the Fries
Bake the fries in the preheated oven for the recommended time until crispy and golden brown.
- 3
- 4
Combine and Serve
Once the fries are done, remove them from the oven. Drizzle the garlic oil over the fries, sprinkle with grated Parmesan cheese, chopped parsley, salt, and black pepper. Toss gently to combine and serve immediately.