Wo-devils On Horseback Recipe
Make Wo-devils On Horseback Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Filling
Wrapping
Garnish (optional)
Method
Preparation of Filling
- 1
Prepare the Dates
Slice each pitted Medjool date lengthwise without cutting all the way through to create a pocket.
- 2
Mix Filling
In a bowl, combine the cream cheese and chopped walnuts until well mixed.
- 3
Stuff Dates
Using a spoon or knife, carefully stuff each date with the cream cheese and walnut mixture.
Wrapping and Cooking
- 4
Wrap Dates in Bacon
Take one bacon strip and wrap it around each stuffed date. Secure with a toothpick if necessary.
- 5
Preheat Oven
Preheat your oven to 400°F (200°C).
- 6
Bake the Dates
Place the wrapped dates on a baking sheet lined with parchment paper. Bake for 15-20 minutes, or until the bacon is crispy.
Serving
- 7
Garnish (Optional)
If desired, sprinkle fresh parsley over the top and drizzle with balsamic glaze before serving.
- 8
Serve
Transfer the devils on horseback to a serving platter and enjoy warm as an appetizer.
