Spicy Mango Margarita Recipe
Recipe information
Make Spicy Mango Margarita in just 10m. espolòn reposado tequila, ancho reyes chile ancho liqueur, fresh lime and agave nectar, mango purée, tajin rim
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Ingredients
Drink Ingredients
Garnish and Rim
Preparation
1. Prepare the Glass
Take a lime wedge and run it along the rim of your glass to moisten it. Then, dip the rim into Tajín seasoning to coat it evenly. Set the glass aside.
2. Mix the Ingredients
In a cocktail shaker, combine the Espolòn Reposado Tequila, Ancho Reyes Chile Ancho Liqueur, fresh lime juice, agave nectar, and mango purée.
3. Shake
Fill the shaker with ice and shake vigorously for about 15-20 seconds until well chilled.
4. Strain and Serve
Strain the mixture into the prepared glass filled with ice. If desired, garnish with a lime wedge on the rim.
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