Doughnut Bread Pudding Recipe
made with Krispy Kreme® doughnuts
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Ingredients
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Main Ingredients
Optional Toppings
Method
Preparing the Bread Pudding
- 1
Preheat the Oven
Preheat your oven to 350°F (175°C).
- 2
Prepare the Doughnuts
Cut the Krispy Kreme® doughnuts into quarters and place them in a large mixing bowl.
- 3
- 4
Combine Ingredients
Pour the custard mixture over the doughnut pieces, ensuring all pieces are soaked. Let it sit for about 10 minutes to absorb the liquid.
- 5
Prepare Baking Dish
Grease a 9x13 inch baking dish with butter. Pour the doughnut and custard mixture into the dish.
- 6
Bake
Bake in the preheated oven for 30-35 minutes, or until the top is golden and a knife inserted in the center comes out clean.
Serving Suggestions
- 7
Cool and Serve
Allow the bread pudding to cool slightly before serving. Cut into squares and serve warm.
- 8
Optional Toppings
Top with whipped cream, chocolate sauce, caramel sauce, or chopped nuts, according to your preference.
