Warm Turkey Melt Recipe
sliced turkey, melted havarti, sriracha aioli, lettuce, tomato, wheat bun, waffle fries
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Ingredients
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Main Ingredients
Sriracha Aioli Ingredients
Method
Sriracha Aioli Preparation
- 1
Make the Sriracha Aioli
In a small bowl, combine mayonnaise, sriracha sauce, and lemon juice. Mix well until smooth and creamy. Adjust the sriracha to taste for desired spiciness.
Turkey Melt Assembly
- 2
Prepare the Waffle Fries
Cook the waffle fries according to package instructions until crispy. Set aside and keep warm.
- 3
- 4
Toast the Buns
While the turkey and cheese are heating, lightly toast the wheat buns on another skillet or in a toaster until golden brown.
- 5
Build the Sandwich
Spread a generous amount of sriracha aioli on the bottom half of each toasted bun. Layer with lettuce leaves, the turkey and melted cheese, and slices of fresh tomato. Top with the other half of the bun.
Serving
- 6
Serve the Turkey Melt
Plate the turkey melt alongside a serving of warm waffle fries. Enjoy your delicious warm turkey melt!

