Jul 14 2026

House Salad Recipe

Time15m
Serves4

mixed greens, jack, cheddar, carrots, diced tomatoes, ranch

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Ingredients

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Salad Base

Cheese

Dressing

Method

Prepare Salad

  1. 1

    Wash and Dry Greens

    Thoroughly wash the mixed greens under cold water, then dry them using a salad spinner or by patting them gently with a clean kitchen towel.

  2. 2

    Chop Vegetables

    Peel the carrots and chop them into thin rounds or shred them using a grater. Dice the tomatoes into small, bite-sized pieces.

  3. 3

    Combine Salad Base

    In a large salad bowl, combine the washed mixed greens, chopped carrots, and diced tomatoes. Toss gently to mix.

Add Cheese

  1. 4

    Cheese Preparation

    Grate or cube the jack cheese and cheddar cheese as desired.

  2. 5

    Mix in Cheese

    Sprinkle the grated or cubed jack and cheddar cheese over the salad mixture. Toss gently to ensure even distribution.

Dress the Salad

  1. 6

    Add Ranch Dressing

    Pour the ranch dressing over the salad. Start with half a cup and add more if desired.

  2. 7

    Toss Salad

    Gently toss the salad until all ingredients are evenly coated with the dressing. Adjust seasoning with salt and pepper to taste, if desired.

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