California Club Wrap Recipe

Time20m

Serves2

Make California Club Wrap Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prepare the Ingredients
Gather all the ingredients needed for the wrap, including the tortillas, turkey breast, bacon, avocado, tomato, lettuce, mayonnaise, and Dijon mustard.
2
Cook the Bacon
In a skillet over medium heat, cook the bacon strips until crispy, about 5-7 minutes. Once cooked, remove them from the skillet and place them on a paper towel to drain excess grease.
3
Spread the Condiments
Take one flour tortilla and spread 1 tablespoon of mayonnaise and 1/2 tablespoon of Dijon mustard evenly across the center of the tortilla.
4
Layer the Ingredients
On top of the condiments, layer the sliced turkey breast, cooked bacon strips, sliced avocado, sliced tomato, and romaine lettuce.
5
Roll the Wrap
Fold the sides of the tortilla over the filling, then roll the tortilla from the bottom up to form a tight wrap. Repeat the process with the second tortilla and remaining ingredients.
6
Slice and Serve
Once the wraps are rolled, slice each wrap in half diagonally and serve immediately, or wrap in parchment paper for a portable meal.