Wo-waffle Cheese Fries Small Recipe
Make Wo-waffle Cheese Fries Small Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Fries
Cheese Sauce
Garnish
Method
Fries Preparation
- 1
Fry the Potatoes
Preheat the oven or fryer according to the package instructions for the frozen French fries. If using an oven, spread the fries on a baking sheet and drizzle with cooking oil. Toss to coat evenly.
- 2
Cook the Fries
Bake or fry the fries according to package instructions until golden brown and crispy, usually about 20-25 minutes.
Cheese Sauce Preparation
- 3
Make the Roux
In a medium saucepan, melt the unsalted butter over medium heat. Once melted, whisk in the all-purpose flour and cook for 1-2 minutes until it turns a light golden color.
- 4
Add Milk
Gradually add the milk to the roux, whisking continuously to avoid lumps. Cook for 3-5 minutes until the mixture thickens.
- 5
Assembly
- 6
Combine and Serve
Once the fries are cooked, place them on a serving plate. Drizzle the warm cheese sauce generously over the fries. Top with chopped green onions and a dollop of sour cream. Serve immediately.
