Wo-grilled Buffalo Chicken Wrap Recipe
Make Wo-grilled Buffalo Chicken Wrap Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Wrap Ingredients
Optional Ingredients
Method
Preparation
- 1
Prepare the Chicken
In a mixing bowl, combine the shredded chicken with the buffalo sauce until well coated. Set aside to marinate for at least 10 minutes.
- 2
Prepare the Vegetables
While the chicken is marinating, wash and chop the lettuce and tomatoes. Set aside.
Assembling the Wraps
- 3
Assemble the Wrap
Take a flour tortilla and lay it flat on a clean surface. Spread 1/4 cup of ranch dressing over the tortilla.
- 4
Layer the Ingredients
Add 1/2 cup of the buffalo chicken mixture on top of the ranch dressing. Follow with 1/2 cup of shredded lettuce, 1/4 cup of diced tomatoes, and 1/4 cup of shredded cheddar cheese.
- 5
Add Optional Ingredients
If desired, sprinkle sliced jalapeños and chopped cilantro over the top.
- 6
Wrap It Up
Fold in the sides of the tortilla and then roll it up tightly from the bottom to top. Repeat with the remaining tortillas and ingredients.
Serving
- 7
Serve the Wraps
Slice each wrap in half diagonally and serve immediately with extra ranch dressing and buffalo sauce on the side.
