Josh Recipe

Time1h

Serves2

Make Josh Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

1
Marinate the Chicken
In a bowl, combine olive oil, minced garlic, lemon juice, chopped rosemary, salt, and black pepper. Add the chicken breasts and coat them thoroughly. Cover and marinate in the refrigerator for at least 30 minutes.
2
Preheat the Grill
Preheat your grill or grill pan over medium-high heat while the chicken is marinating.

3
Grill the Chicken
Once the grill is hot, place the marinated chicken breasts on it. Grill for about 6-7 minutes on each side or until the internal temperature reaches 165°F (75°C).
4
Prepare the Sides
While the chicken is grilling, you can prepare your sides. For asparagus, toss with a little olive oil, salt, and pepper, and grill them for about 5-6 minutes until tender. For quinoa, cook according to package instructions.

5
Serve the Dish
Once cooked, let the chicken rest for a few minutes before slicing. Serve alongside the grilled asparagus and quinoa for a complete meal.