Salted Caramel Shake Recipe
Monin Caramel Sauce perfectly blended with premium vanilla ice cream, topped with whipped cream for a sweet and savory indulgence.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Shake Base
Topping
Method
Preparing the Shake
- 1
Blend the Ingredients
In a blender, combine the Monin Caramel Sauce, premium vanilla ice cream, and milk. Blend on high until smooth and creamy, making sure there are no lumps.
- 2
Adjust Consistency
If the shake is too thick, add more milk, one tablespoon at a time, and blend until the desired consistency is reached.
Assembling the Shake
- 3
Prepare the Glass
Drizzle extra caramel sauce along the inside of the serving glass for added flavor and presentation.
- 4
Pour the Shake
Carefully pour the blended shake into the prepared glass, filling it to the top.
- 5
Add Whipped Cream
Top the shake with a generous dollop of whipped cream.
- 6
Finish with Sea Salt
Sprinkle the sea salt over the whipped cream and drizzle with more caramel sauce for an indulgent finish.
