Dorchester Recipe
Skrewball, vanilla ice cream, chocolate syrup, whipped cream.
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Ingredients
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Ice Cream Base
Toppings
Method
Preparation
Mix the Base
In a mixing glass, combine 2 oz of Skrewball Peanut Butter Whiskey with 1 cup of vanilla ice cream. Stir gently until the ice cream is fully incorporated into the whiskey.
Assembly
Create the Dessert
Scoop the whiskey and ice cream mixture into a serving dish or bowl. Drizzle 2 tablespoons of chocolate syrup over the top.
Add the Whipped Cream
Top with whipped cream to your liking. You can use a dollop or a generous amount depending on your preference.

