Bbq Bacon Recipe

Inspired by Wahlburgers

Time30m

Serves1

Certified Angus Beef® patty, white cheddar, bacon, fresh jalapeños, BBQ sauce and avocado spread.

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Ingredients

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1
Prepare the Avocado Spread
Cut the avocado in half, remove the pit, and scoop the flesh into a bowl. Add lime juice, salt, and pepper. Mash with a fork until smooth and creamy.
2
Prepare the Jalapeños
Slice the fresh jalapeño in half, remove the seeds (if you prefer less heat), and slice into thin rings.
3
Cook the Bacon
In a skillet over medium heat, cook the bacon slices until crispy. Drain on paper towels and set aside.

4
Cook the Certified Angus Beef® Patty
In the same skillet used for the bacon, cook the Certified Angus Beef® patty over medium-high heat. Season with salt and pepper. Cook for about 4-5 minutes on each side or until the desired doneness is reached.

5
Assemble the Burger
Once the patty is cooked, place it on a bun (if desired). Top with a slice of white cheddar cheese, crispy bacon, fresh jalapeño slices, and drizzle BBQ sauce over the top. Finally, spread the avocado mixture on the top bun and place it on the assembled burger.