Wag Burger Recipe
Topped with Wag's special sauce (tomato with herb), raw onions and provolone cheese
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Ingredients
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Burger Patties
Wag's Special Sauce
Burger Assembly
Method
Prepare the Burger Patties
- 1
Mix the Ingredients
In a large bowl, combine the ground beef, salt, black pepper, garlic powder, and onion powder. Mix gently until just combined.
- 2
Form Patties
Divide the mixture into two equal portions and shape them into patties, making a slight indentation in the center of each to help them cook evenly.
Make Wag's Special Sauce
- 3
Combine Ingredients
In a small bowl, combine the tomato sauce, dried herbs, minced garlic, sugar, and a pinch of salt. Mix well until all ingredients are incorporated.
- 4
Let it Rest
Allow the sauce to sit for at least 10 minutes to let the flavors meld together.
Cook the Burger Patties
- 5
- 6
Cook the Patties
Place the patties on the grill and cook for about 4-5 minutes on each side, or until they reach your desired doneness.
- 7
Add Cheese
In the last minute of cooking, place a slice of provolone cheese on each patty and close the grill lid to melt the cheese.
