Jul 14 2026

Siciliano Recipe

Time40m
Serves4

spicy marinara sauce, salami, sausage, pepperoni, fresh basil

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Ingredients

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Main Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Marinara

    In a large saucepan, heat olive oil over medium heat. Add minced garlic and sauté for 1-2 minutes until fragrant.

  2. 2

    Add Tomatoes and Seasoning

    Pour in the canned crushed tomatoes, red pepper flakes, salt, and black pepper. Stir to combine and bring to a simmer.

  3. 3

    Simmer the Sauce

    Let the sauce simmer for 15-20 minutes, stirring occasionally until thickened.

  4. 4

    Add Meat and Basil

    Stir in the sliced salami, crumbled Italian sausage, sliced pepperoni, and fresh basil. Cook for an additional 5 minutes.

  5. 5

    Serve

    Taste and adjust seasoning if necessary, then serve hot over pasta or as a pizza topping.

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