White Bean Hummus Recipe
With olive relish and spicy pita chips
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Ingredients
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Hummus
Olive Relish
Spicy Pita Chips
Method
Hummus Preparation
- 1
Blend Ingredients
In a food processor, combine the white beans, tahini, lemon juice, garlic, olive oil, salt, ground cumin, and water. Blend until smooth and creamy, adding more water if needed to achieve desired consistency.
Olive Relish Preparation
- 2
Mix Relish
Chop the pitted olives and combine them in a bowl with capers, chopped parsley, lemon zest, and olive oil. Mix well and set aside.
Spicy Pita Chips Preparation
- 3
Prepare Chips
Preheat the oven to 375°F (190°C). Cut the pita bread into triangles and place them on a baking sheet. Drizzle with olive oil, then sprinkle with paprika, cayenne pepper, and salt. Toss to coat evenly.
- 4
Bake
Bake for 10-12 minutes or until crispy and golden brown, flipping halfway through.
Serving
- 5
Serve
Spread the hummus on a serving platter, top with olive relish, and serve with spicy pita chips on the side.