Hawaiian Pizza Recipe
Indulge in our mouthwatering Hawaiian Pizza, where the sweetness of juicy pineapple meets the savory goodness of premium ham, all layered atop a perfectly baked crust. Drizzled with rich tomato sauce and melted mozzarella cheese, this tropical delight will transport your taste buds straight to paradise with every delicious slice.
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Ingredients
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Pizza Ingredients
Method
Preparation Steps
- 1
Prepare the Oven
Preheat your oven to 475°F (245°C).
- 2
Roll Out the Dough
On a floured surface, roll out the pizza dough into a 12-inch circle.
- 3
Add Sauce
Spread the tomato sauce evenly over the rolled-out dough.
- 4
Add Cheese
Sprinkle the shredded mozzarella cheese over the sauce.
- 5
Layer the Toppings
Evenly distribute the sliced ham and pineapple chunks on top of the cheese.
- 6
Season the Pizza
Drizzle olive oil over the top, and sprinkle with dried oregano, salt, and black pepper.
- 7
Bake the Pizza
Transfer the pizza to a baking sheet or pizza stone and bake in the preheated oven for 12-15 minutes, or until the crust is golden brown and the cheese is bubbly.
- 8
Serve
Remove the pizza from the oven, let it cool for a few minutes, slice, and serve hot.