Name: Vincenzo's Italian Restaurant & Gelatos Sicilian Pizza Recipe
Cook time: 2 h 30 min
Total time: 2 h 30 min
Yield: 8 servings
Cuisine: Italian
Ingredients: 4 cups All-purpose flour; 1.5 cups Warm water; 2 tsp Active dry yeast; 2 tbs Olive oil; 1 tsp Salt; 1 tsp Sugar

ITALIAN MARGARITA

Cerignola olives marinated in garlic rosemary olive oil

Olives

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

Indulge in our Sicilian Pizza, a delightful twist on the classic favorite! This thick, rectangular pie boasts a crispy golden crust, generously topped with a rich tomato sauce, melted mozzarella cheese, and a medley of fresh toppings. Each bite bursts with flavor, making it the perfect shareable treat for any occasion. Experience a slice of Italy that brings warmth and comfort to your table!

In a large mixing bowl, dissolve the yeast and sugar in warm water. Let it sit for about 5 minutes until it becomes frothy.

Prepare the Dough

Add the olive oil and salt to the yeast mixture. Gradually add the flour, mixing until a dough forms.

Mix Ingredients

Turn the dough onto a floured surface and knead for about 10 minutes until smooth and elastic. Place the dough in a greased bowl and cover it with a cloth. Let it rise in a warm place for 1-2 hours, or until doubled in size.

Knead the Dough

While the dough is rising, prepare the sauce by heating the tomato sauce in a saucepan. Season with salt and pepper to taste.

Prepare the Sauce

Preheat the Oven

Once the dough has risen, punch it down and transfer it to a greased baking sheet. Stretch and shape the dough into a rectangle or square.

Shape the Pizza

Spread the tomato sauce evenly over the dough. Top with slices of fresh mozzarella cheese, sprinkle with grated Parmesan, and add fresh basil leaves.

Add Toppings

Drizzle with olive oil and bake in the preheated oven for about 20-25 minutes or until the crust is golden and the cheese is bubbly.

Bake the Pizza

Remove from the oven and let it cool slightly before slicing. Enjoy your Sicilian pizza!

Serve

All-purpose flour

Warm water

Active dry yeast

Olive oil

Salt

Sugar

Sicilian Pizza

Indulge in our crispy Fried Calamari, perfectly golden and tender, served with a zesty marinara sauce for dipping. Each bite offers a delightful crunch, complemented by a hint of garlic and a sprinkle of fresh parsley. A classic appetizer that brings the taste of the sea right to your table!

Fried Calamari

Shrimp, scallops, crabmeat and spinach in a garlic white wine sauce over linguini

Marisa Special

Indulge in our handcrafted ravioli, delicately filled with a rich blend of creamy ricotta and fresh spinach, all enveloped in tender pasta. Tossed in a savory basil pesto sauce and topped with a sprinkle of parmesan, each bite offers a delightful harmony of flavors that will transport your taste buds to Italy.

Ravioli

Savor the rich and hearty flavors of our Bolognese, a traditional Italian classic made with slow-simmered ground meats, aromatic herbs, and ripe tomatoes. Served over a bed of perfectly cooked pasta, this dish is a comforting and satisfying choice that warms the soul with every bite.

Bolognese

Indulge in our classic Lasagna, layers of perfectly cooked pasta intertwined with rich, savory marinara sauce, creamy ricotta, and a blend of melted mozzarella and Parmesan cheeses. Baked to golden perfection, this hearty dish is a comforting favorite that delivers a symphony of flavors in every bite. Perfectly garnished with fresh basil, it's a timeless Italian classic that will transport your taste buds to the heart of Italy.

Lasagna

Indulge in our Classic Italian Pizzas, where tradition meets flavor! Each pizza is crafted with a hand-tossed, golden crust topped with rich tomato sauce, creamy mozzarella cheese, and a medley of fresh, high-quality ingredients. Whether you crave the savory notes of pepperoni, the freshness of margherita, or the zest of a garden veggie, our pizzas are baked to perfection in a wood-fired oven, delivering a delightful blend of crispy and chewy textures in every bite. Experience the true taste of Italy with every slice!

Classic Italian Pizzas

Make Sicilian Pizza Recipe in just 2h 30m. Indulge in our Sicilian Pizza, a delightful twist on the classic favorite! This thick, rectangular pie boasts a crispy golden crust, generously topped with a rich tomato sauce, melted mozzarella cheese, and a medley of fresh toppings. Each bite bursts with flavor, making it the perfect shareable treat for any occasion. Experience a slice of Italy that brings warmth and comfort to your table!

Sicilian Pizza Recipe

Ingredients

Dough

Method

Instructions